Wednesday, June 10, 2009 at 6:08PM
Cafe Tapeo had gone through a couple different chefs and menus recently and while the food was good, it never really pulled a consistent crowd. The space was bought by the owners of the Black Sheep around the corner, so the competition isn't as heated as it may appear. It looks like a low-key bar with a decent happy hour, and pub grub such as Guinness meat pies and bangers and mash are making their first appearance on this stretch of Fifth Avenue.
Can't beat $1.50 sliders either.