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Entries in Coming Soon (413)


Construction Underway on Union Market, SoulCycle Coming to 342 Flatbush Avenue

The promised revitalization of the stretch of Flatbush Avenue between Sterling Place and Grand Army Plaza hasn't quite been all it was cracked up to be back when Franny's opened in April 2013; whole buildings on that block have been vacant for years. But the impending addition of a Union Market and SoulCycle to the stretch was very welcome news when was first announced by Commerical Observer in September, and activity inside the space last week seems to indicate that work is underway. 

This will be the fifth location of Union Market; there are two additional locations in Park Slope (at Sixth and Union and Seventh Avenue near 13th Street), one in Cobble Hill, and another on East Houston Street in Manhattan. It'll be opening in the existing building, and pricey spinning studio SoulCycle will be opening its third Brooklyn location on a to-be-built second floor.

The building, which was fornerly a dialysis center and has been used as a pop-up Halloween costume shop in recent years, is actually a lot larger than it appears to be from the outside; it continues all the way to St. Johns Place. No word on whether this new incarnation will resemble the site's previous occupant.


Momo Ramen Coming to 78 Fifth Avenue

A new ramen shop is in the works at 78 Fifth Avenue between St. Marks and Warren, in the space previously occupied by Pierre Loti Wine Bar, and before that Bistro Canaille.

Called Momo Ramen, it'll join the slew of other ramen shops that have opened in the area in recent years, including Zuzu Ramen, Naruto Ramen, Ramen Yebisu, and the insanely popular Chuko in Prospect Heights.

There's an unfortunate lack of any details or social media presence online yet. One thing we can probably be sure of, however, is that it has no connection to chef David Chang's Momofuku empire. That said, the more hot bowls of noodles and long-simmered stock the better.


El Habanero Tex Mex Coming to 'sNice Space

It's been about nine months since vegetarian sandwich shop 'sNice closed up shop on the highly trafficked corner of Fifth Avenue and Third Street, and finally a new restaurant has been lined up for the space. Thanks to a temporary sign, we know that it'll be called El Habanero Tex Mex.

There are a handful of Tex Mex and Mexican restaurants on Fifth, including Lobo, Mezcal's, Rachel's and its new offshoot Varrio 408, Tacos Nuevo Mexico, Fatty Daddy Taco, and (Cal-Mex) Calexico. El Habanero will be jumping into a pretty crowded ring, but its has a few things going for it: Placement is prime, there's outdoor seating, and well-made enchiladas and fajitas are beloved by pretty much everybody.

There are no details out there yet that I could find, so will be interesting to see what develops.


Surfish Bistro Opening Gowanus Location

It's been more than four years since Surfish Peruvian Bistro opened on Fifth Avenue between Fourth and Fifth Streets, and now the successful restaurant is opening up a second location, on the corner of Third Avenue and 14th Street. Many thanks to a tipster for sending the above photo; the restaurant also posted a photo of the new space on Facebook.

The small restaurant, which is run by Chopped winner chef Miguel Aguilar, has remained somewhat under the radar but is quite popular and has been well-reviewed. The menu includes a wide variety of ceviche, tapas, and specialties like paella, pork adobado, and lomo saltado.

According to the Facebook post, the new location will be opening in November, and will be "bigger and better."


American Restaurant, "Sushi Speakeasy" Coming to 166 Flatbush Avenue

A new multi-format restaurant will be opening at 166 Flatbush Avenue, between Fifth and Pacific, next door to Shake Shack, DNAinfo reports. The owners also run a Michelin-starred Tribeca sushi restaurant called Sushi Abazu and a host of bars throughout the city.

The 3,700 square foot restaurant will have a unique concept: A New American restaurant and bar will be located on the ground floor and roof, a "speakeasy sushi bar" will be located on the basement level. Abazu, which is accessed via an upstairs Japanese restaurant called Daruma-Ya, has a similar conecpt.

Other partners in the endeavor include the owners of Manhattan bar Professor Thom's, Brooklyn bars Sekend Sun and Basik, and the Upper West Side bar Session 73. The restaurant is being designed by 2015 James Beard Award finalists Parts & Labor, and will also apparently have its own app, for some reason.

If all goes to plan, the restaurant should be open by April 2016.

Photo via Google Maps.